VAC

Machine for the air extraction from hams – mod. DS 4

Automatic system for the deaeration of hams packed in casing or net with Machine PIC99B.
Maximum lenght of products to be deaerated: 900mm.

The machine is equipped with a special massage system, placed under the vacuum bell, in order to remove residual air trapped inside the product during stuffing, by making the product more compact.

Technical features:

• Structure and frame made of AISI 304 stainless steel
• Intake bell made of AISI 304 stainless steel with high thickness
• Completely smooth loading surface made of AISI 304 stainless steel with high thickness
• Machine equipped with feet adjustable for height +/- 50 mm
• Product loading on the right side and product unloading on the left side
• Modular conveyor belt speed 0-100% through inverter
• BLUE belt suitable for food contact
• Touch screen panel to control and set operating parameters
• Software for a simple and intuitive management of machine
• Screens with multilingual translation
• Nr. 10 storable working programs
• Cycle management with PLC.

Our machines are in accordance with and conform to the European machine directive in the domain of safety, noise and hygiene.